THE MACARON CONUNDRUM: GLUTEN-FREE OR NOT?

Are macarons Visit link a gluten-free delight or a sneaky source of wheat? This question has baffled countless dessert lovers. While the delicate, colorful shells of these French treats seem light and airy, they often contain flour derived from wheat. But fear not! A growing number of bakeries are crafting delicious gluten-free macarons using alter